Isolation and characterization of new bacteriophages active against Clostridium tyrobutyricum and their role in preventing the late blowing defect of cheese - ScienceDirect
Finch Therapeutics, Takeda ink new microbiome GI collab | Fierce Biotech
Reebok Running Trainers Reebok Runner 4 in Blue for Men | Lyst UK
Clostridium botulinum neu2011 - microbewiki
Full article: Pathogenicity and virulence of Clostridium botulinum
Identifying a Killer, 1895 | The Scientist Magazine®
Scientists in Belgium Cure Anthrax in Mice by Smashing Bacteria's Armor
Reebok Stridium 2 Shoes
Belgium – Recall STONEMANOR INTERNATIONAL LTD Products: Cheese spreads “CHEESE TUBES” – many tastes – from Primula brand. Problem: possible contamination by Clostridium botulinum | FoodWorld
Viruses | Free Full-Text | Foundation of the Belgian Society for Viruses of Microbes and Meeting Report of Its Inaugural Symposium
Veterinary Sciences | Free Full-Text | Bacterial Contamination of the Surgical Site at the Time of Elective Caesarean Section in Belgian Blue Cows—Part 1: Identified by Bacterial Culture
SIST EN 13401:1999 - Microbiology of food and animal feeding stuffs - Horizontal method for
Émile van Ermengem - Wikipedia
Penn Infectious Disease Club - Introducing February's Microbe of the Month: Clostridium Botulinum! C. Botulinum was first discovered by Belgian bacteriologist Emile Van Ermengem in 1895. He named the bacterium Bacillus botulinum
Clostridioides difficile
Emergence of a non-sporulating secondary phenotype in Clostridium (Clostridioides) difficile ribotype 078 isolated from humans and animals | Scientific Reports
Diagnosis of Clostridium Perfringens Intestinal Infections in Sheep and Goats - Francisco A. Uzal, J. Glenn Songer, 2008